Join us for a memborable evening at Crown Point, featuring an exclusive six-course Wine Tasting Dinner in partnership with Bottle to Glass.
Each of the six carefully selected wines will be paired with seasonal lite bites skillfully prepared by Chef John Bahas of Waterloo Restaurant & Catering, curated to enhance your tasting experience.
Some highlights from the menu include:
Bonfadini Sparkling Franciacorta Nobilium Brut paired with Beef Carpaccio, granulated garlic and Himalayan red salt, black truffle oil on crostini
Gregory James Sangiacomo Vineyard Chardonnay 2022 paired with sweet roasted scallop over cauliflower and brown butter puree
Avanzi Garda Classico Superiore red blend 2016 paired with mushroom gnocchi
Plus three more wine pairings and lite bites to complete your Wine Tasting Dinner!
Win BIG with our raffle!
Enter our raffle for a chance to win a Bluegrass Outdoor Lighting Package valued at $2,500! One lucky winner will have their choice of either festive holiday lighting, or landscape enhancing lighting.
Applies to residentail or commercial properties!
Raffle tickets are available online, and at the event with proceeds supporting Crown Point’s mission— so it’s a win-win!
Limited tickets are available for this event, ensuring an intimate and personalized experience. Reserve your spot and raffle tickets today!
Reservations are $100 per person and must be made in advance. $30 Tax deductible.
**Featured wines will be available for purchase after the Wine Tasting Dinner**